Adding Lecithin to Extractor Product as an Emulsifier

Is anyone using lecithin as an emulsifier and adding it to Extractor product to help with better extraction returns?


  • Post Extraction? When would you introduce it?

  • Pre extraction - add to product before filling extractor chamber

  • But then you would have to remove it post-processing? It should theoretically carry over, but now you have lecithin in your extract?

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